Filed under: asheville brunch, Local Food | Tags: asheville foodie, asheville dining, asheville places to eat, biltmore park, places to stay in asheville, asheville food, asheville wine, local food asheville, local food NC, North Carolina Local Food
Spring is here and it’s time to get out of your house and into ours. We are making plans and getting organized for our traditional Easter Brunch at Roux. It is an enhanced version of our awesome weekend brunch.
We will offer our full buffet that includes: cooked to order eggs, omelets, waffles, pancakes and french toast, carved slow roasted ham, 3-cheese ravioli with chicken & chevre, roasted potatoes, chilled salads and roasted onion & gorgonzola bisque. The Brunch Buffet is $19.95 and includes non-alcoholic beverages, and is served 11-3.
We will also offer our regular brunch menu to satisfy all you “bennie” lovers.(that’s my weakness, try the Portobello bennie or the seared salmon bennie)
If everybody loves brunch as much as I do – then you should make reservations now at Roux.
Leave a Comment so far
Leave a comment
